Saturday, November 6, 2010

Tomato Noodle Soup


Ingredients:

One box of Penne Rigate Pasta (16 Ounce Box)
One Can of sliced carrots
One can of mixed vegatables
One can of Whole peeled tomatoes

Directions

      Mix all ingredients into a large boiling pot. Bring to a boil and immediately reduce to medium heat. Let the mix simmer on medium heat for approx 10-20 minutes. Add seasoning to taste. Some suggested seasonings include seasoned salt, celery salt, powder chile, salt, and pepper.
      Makes approx 3 quarts of soup that can feed your family. You can refrigerate any leftovers and heat up for lunch or dinner. Also, breads and crackers go well with this soup.


Cost: $4 or less. Will go a long ways for a family on a food budget.

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